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The weekly vegan podcast that's all about great vegan food and how to have fun making it. 

If you're vegan curious and wondering how to make your diet more plant-based, we can help. And if you're a veteran vegan who knows their way around a tub of nutritional yeast flakes, we've got some pro-tips and fresh ideas for ways to play with your food. We've assembled some the greatest vegan chefs, cooks and bakers to answer all your culinary questions. From noob to nooch, the Vegan Life podcast's got your vegan cooking covered.

Subscribe now so you don't miss an episode and send your questions to podcast@veganlifemag.com 

May 13, 2021

Three experts in the field of plant-based food's weirdest and most wonderful mock-meat manufacturing tell you how to hubble and bubble without too much toil and trouble - learn how to make seitan with Steve Swindon, Jana Pinheiro and Brian Manowitz. Hosted by Jake Yapp.