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The weekly vegan podcast that's all about great vegan food and how to have fun making it. 

If you're vegan curious and wondering how to make your diet more plant-based, we can help. And if you're a veteran vegan who knows their way around a tub of nutritional yeast flakes, we've got some pro-tips and fresh ideas for ways to play with your food. We've assembled some the greatest vegan chefs, cooks and bakers to answer all your culinary questions. From noob to nooch, the Vegan Life podcast's got your vegan cooking covered.

Subscribe now so you don't miss an episode and send your questions to podcast@veganlifemag.com 

Aug 12, 2021

Jake Yapp learns about the saucy art of French cooking with internationally-renowned chefs Anton Petrov and Alexis Gauthier. From vegan bouillabaisse and soupe de poisson to the secret of a good macaron (spoiler: it needs to be your entire life's work), they spill the haricots on some of the world's most distinguished cooking.